Let yourself be spoilt

Our team of chefs is highly committed to take care of your physical well-being. They say that well begun is half done, that is why we serve a delicious breakfast in the morning with local ingredients. You can have lunch at our restaurant à la carte (the price is not included in the boarding bill) and in the afternoon you will be served homemade cakes and delicious sweets. We do work hard in the evening: our choice of menu offers five courses, an actual world of flavours that start from tradition to explore all the deep flavours of our land. A good holiday should include good food, shouldn’t it? By the way, our sommeliers have the best wines in the cellar. A toast to the Seiser Alm alpine pasture!